If you are serving 15 people, you will need approximately 30 cups of rice. This is based on the assumption that each person will eat 2 cups of rice.

If you’re serving rice as a side dish, plan on 1/2 cup per person. If you’re serving it as a main dish, plan on 1 cup per person. So, for 15 people, you would need 7.5 cups of rice if you’re serving it as a side dish or 15 cups of rice if you’re serving it as a main dish.

## How Much Rice is Enough for 15 Persons?

Assuming that you are referring to how much uncooked rice is enough for 15 people, here is your answer: If each person will be eating 1/2 cup of cooked rice, then you will need a total of 3 cups of uncooked rice. This will yield 6 cups of cooked rice, which is enough for 15 people.

## How Many Cups of Rice Do I Need for 10 People?

Assuming that you’re talking about white rice, the answer is 2 cups. This is based on the fact that each person will eat 1/2 cup of rice.

## How Many Cups of Rice to Feed 12 People?

If you’re feeding a group of 12 people, you’ll need at least 8 cups of cooked rice to make sure everyone has enough to eat. Keep in mind that some people may want seconds, so it’s always best to have a bit extra.
When cooking rice for a large group, we recommend using a 10-12 cup capacity rice cooker.

This will ensure that the rice cooks evenly and there’s enough for everyone. If you don’t have a rice cooker, you can cook the rice on the stovetop following these instructions:
Bring 8 cups of water to a boil in a large pot.

Add 2 cups of uncooked rice and stir to combine. Return the water to a boil, then reduce the heat to low and simmer for 18 minutes. Remove the pot from the heat and let it sit for 5 minutes before fluffing the rice with a fork and serving.

## How Many Cups of Rice to Feed 25 People?

If you’re feeding a group of 25 people, you’ll need at least 50 cups of cooked rice to make sure everyone gets enough to eat. That means you’ll need to start with about 10 cups of uncooked rice, which will yield 20-25 cups of cooked rice.
When it comes to cooking rice, there are a few different methods you can use.

The most important thing is to use the right ratio of water to rice. For every 1 cup of uncooked rice, you’ll need 2 cups of water. So for 10 cups of uncooked rice, you’ll need 20 cups of water.

Once you’ve got your water and rice measured out, bring the water to a boil in a large pot before adding the rice. Stir once, then reduce the heat to low and cover the pot with a lid. Simmer for 18 minutes, or until the water is absorbed and the Rice is cooked through.

Remove from heat and let sit for 5 minutes before fluffing with a fork and serving.

## MEXICAN RICE RECIPE THAT WILL FEED YOUR WHOLE FAMILY !!!| MEXICAN RED RICE RECIPE

## How Many Cups of Rice for 10 Persons

Assuming you’re talking about a main dish of rice, and not a side, here is some information.
How much rice should I cook?
This is really dependent on how much your guests eat.

A good rule of thumb is 1/2 cup per person, but if you have heartier eaters you may want to up that to 3/4 cup per person. Keep in mind that cooked rice doubles in size, so if you’re making 10 cups for 10 people, start with 5 cups of uncooked rice.

## How Many Cups of Rice to Feed 20

When it comes to feeding a large group of people, knowing how much food to prepare can be tricky. If you’re wondering how many cups of rice you should cook to feed 20 people, here’s what you need to know.
On average, each person will consume about 1/2 cup of cooked rice.

This means that you should plan on cooking 10 cups of rice to feed 20 people. Keep in mind that this is just an estimate and that some people may eat more or less than others.
If you’re preparing a dish that includes other ingredients along with the rice, you’ll need to adjust the amount of rice accordingly.

For example, if you’re making a stir-fry that includes 2 cups of vegetables and 1 cup of meat per person, then you would need to cook 20 cups of rice total.
When it comes to feeding a crowd, it’s always better to err on the side of caution and make too much food rather than not enough. That way, everyone will leave the table satisfied!

## How Many Cups of Rice for 25 Persons

When it comes to figuring out how much rice to cook, there are a few things you need to take into account. First, how many people will you be feeding? Second, what other dishes will you be serving with the rice?

And third, what is the desired consistency of the rice (e.g., firm, medium, or mushy)?
Assuming you’ll be cooking for 25 people and serving the rice as a side dish, we recommend using 10 cups of uncooked long grain white rice. This should yield about 5-6 cups of cooked rice, which is enough to comfortably serve 25 people.

If you want your rice to be on the firmer side, reduce the amount of water you use when cooking it. For a softer, more medium-grain texture, add a bit more water than usual. And if you want your rice to be extra mushy and wet, increase the amount of water even further.

Just keep in mind that each cup of uncooked rice will absorb about 2/3 cup of water when cooked all the way through.

## How Many Cups of Rice for 30 Persons

When planning a large event, one of the first things you’ll need to determine is how much food to prepare. This can be a daunting task, especially when it comes to figuring out how many cups of rice you’ll need to feed everyone.
Fortunately, there’s a simple formula you can use to calculate the perfect amount of rice for your event.

Just take the number of people you’re serving and multiply it by 0.5 (this will give you the number of cups). So, if you’re feeding 30 people, you’ll need 15 cups of rice.
Of course, this is just a general guideline and you may want to adjust it depending on your specific needs.

For example, if you’re serving other dishes alongside the rice or if your guests are particularly hungry, you may want to increase the amount of rice slightly. Conversely, if you’re serving a lot of other food or your guests aren’t big eaters, you may want to reduce the amount of rice slightly.
Ultimately, the best way to ensure there’s enough rice for everyone is to make a little bit extra.

This way, even if some people go back for seconds (or thirds!), there will still be plenty left over.

## Conclusion

Assuming that the average person eats about 1 cup of rice per meal, you would need to cook 15 cups of rice to feed 15 people. You can use this same general rule of thumb for other grains like quinoa or couscous – just multiply the number of people you’re trying to feed by 1 cup.

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