No, Travis Barker does not own Crossroads Kitchen. Crossroads Kitchen is a vegan restaurant in Los Angeles, CA, owned by Tal Ronnen.
According to various reports, it appears that Travis Barker does in fact own Crossroads Kitchen. The celebrity chef-owned restaurant is located in Los Angeles and is known for its vegan fare. It has been open since 2013 and Barker has been a part owner since 2016.
He reportedly owns a minority stake in the business.
Travis Barker Net Worth
Travis Barker is an American drummer and producer who has a net worth of $85 million. He is best known for being the drummer for the rock band Blink-182. He has also played with other bands such as +44, Box Car Racer, Transplants, and The Aquabats.
In addition to his work in music, Barker has also appeared as a judge on reality television shows such as MTV’s “Randy Jackson Presents: America’s Best Dance Crew” and “Meet the Barkers”.
Barker was born on November 14, 1975 in Fontana, California. He began playing drums at the age of four.
When he was a teenager, he joined the punk rock band Blink-182. The band released their debut album Cheshire Cat in 1994 and their breakthrough album Dude Ranch in 1997. The group achieved mainstream success with their 1999 album Enema of the State which featured the singles “All the Small Things” and “What’s My Age Again?”.
In 2005, Barker was involved in a plane crash which killed four people and left him with severe burns on his body. He underwent multiple surgeries and spent months recovering in the hospital. Following his recovery, Barker returned to music with Blink-182 and released the albums Neighborhoods (2011) and California (2016).
Outside of Blink-182, Barker has collaborated with many artists including Eminem, Lil Wayne, Rick Ross, Travis Scott, Kid Cudi, Machine Gun Kelly, Yelawolf, Slipknot’s Corey Taylor , Steve Aoki , Korn , Cypress Hill , Weezer , Alkaline Trio , Tom Morello , Slash , Matt Skiba , Rob Zombie
As a solo artist, Barker has released two studio albums Give the Drummer Some (2011) and Can a Drummer Get Some (2011). His memoir Can I Say: Living Large Cheating Death and Drums Drums Drums was published in 2015.
Crossroads Kitchen Menu
Crossroads Kitchen is a plant-based restaurant in Los Angeles, California. The menu features seasonal and locally sourced ingredients. The dishes are creative and flavorful, with something for everyone to enjoy.
Whether you’re looking for a light starter or a hearty entrée, Crossroads has something to tantalize your taste buds. And don’t forget dessert! The chocolate cake is not to be missed.
If you’re looking for a delicious meal that’s also good for you, Crossroads Kitchen is the perfect spot. With its healthy and flavorful dishes, you’ll leave feeling satisfied and full of energy. So next time you’re in LA, be sure to check out Crossroads Kitchen – your body will thank you!
Crossroads Kitchen Calabasas
Crossroads Kitchen is a vegan restaurant in Calabasas, California. The restaurant was founded by chef Tal Ronnen in 2012. Crossroads Kitchen serves American cuisine with a Mediterranean influence.
The menu features dishes such as eggplant Parmesan, spaghetti squash Bolognese, and cashew cheese ravioli. Crossroads Kitchen is open for lunch and dinner Tuesday through Sunday.
Travis Barker Vegan Restaurant
Travis Barker, the well-known drummer for the band Blink 182, has recently opened up a vegan restaurant in Los Angeles. The restaurant is called Crossroads and is inspired by his own experience with veganism. Barker has been a vegan for over ten years now, and he wants to share his love of plant-based cuisine with others.
Crossroads offers a variety of delicious vegan dishes, all of which are made with fresh, organic ingredients. Barker is passionate about making vegan food accessible to everyone, and he hopes that his restaurant will help people see how delicious and healthy plant-based eating can be. If you’re ever in Los Angeles, be sure to check out Crossroads – you won’t be disappointed!
Travis Barker Restaurant Crossroads
Travis Barker, the drummer for Blink-182 and a well-known foodie, has opened up his own restaurant in Los Angeles. Crossroads is a vegan eatery that offers an eclectic mix of plant-based dishes from around the world. The menu features items such as BBQ tempeh ribs, Thai green curry, and even a “cheeseburger” made with Beyond Meat.
Barker is no stranger to the restaurant business, as he also owns WINGSTOP franchises across the country. With Crossroads, he hopes to show that vegan food can be delicious and approachable for everyone.
Who is the Owner of Crossroads Kitchen?
In 2011, restaurateur Tal Ronnen opened Crossroads Kitchen, a plant-based eatery in Los Angeles. The menu features both vegan and gluten-free options, and the dishes are made with fresh, organic ingredients. Ronnen is no stranger to the culinary world; he’s worked as a private chef for celebrities like Oprah Winfrey and has been featured on her show, as well as on The Ellen DeGeneres Show.
He’s also the author of several cookbooks, including The Conscious Cook and The New York Times bestsellerThe Kind Diet. With Crossroads Kitchen, Ronnen wants to show that plant-based cuisine can be delicious, stylish, and satisfying for everyone.
Is Travis Barker A Vegan?
Travis Barker is a vegan. He has been one since 2006, when he adopted a vegan lifestyle for ethical reasons. Barker is an outspoken advocate for animal rights and has even gone so far as to open his own vegan restaurant, called Crossroads, in Los Angeles.
Barker’s commitment to veganism is admirable, and it’s clear that he is serious about living an ethical life. He is an example of how anyone can make the switch to a vegan lifestyle, no matter their background or occupation.
How Many Bedrooms Does Travis Barker’S House Have?
Travis Barker is an American musician and producer, best known as the drummer for the rock band Blink-182. He also has a solo career and is a member of the supergroup Transplants. Barker has been married three times and has four children.
According to public records, Barker’s house in Los Angeles has six bedrooms and six bathrooms. The property was purchased in 2007 for $4.8 million, and it spans 7,000 square feet.
Does Travis Barker Have a House?
Yes, Travis Barker has a house. He bought it in 2019 for $4.8 million. It’s located in Calabasas, California and is 8,000 square feet.
Trying Travis Barker's Vegan Diet | Erewhon, Crossroads Kitchen & More
Conclusion
According to the website Travis Barker owns Crossroads Kitchen, a vegan restaurant in California. He has been a vegetarian for over 20 years and decided to open the restaurant after he found it difficult to find restaurants that catered to his dietary needs. The menu at Crossroads Kitchen features items such as roasted cauliflower, spaghetti squash carbonara, and eggplant parmesan.
Barker is also an investor in the company that makes Beyond Meat, a plant-based meat substitute.
